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Originally posted by Airis at 12-3-2007 08:05 PM
bila nak balik tak tau lagi, mungkin minggu depan kalau tak jadi ikut hubby g outstationed..
meh PM nama & no. phone.. kalau nak balik nanti aku belikan & pass kat ko kat muo..
...
 siD penah kena gelak dgn kwn2 sbb guna ayat "tapi" kat ujung..sbb mana perasan kan..oww baru tau org muo jer guna tapi d hujung ayat hekk..sori mod off topic..
anyway siD pn ade buat cheese cake last week tapi lupe amik gambo..guna resepi soulha tu..mmg nyum..nyum.. |
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Originally posted by siDney at 13-3-2007 03:19 PM
siD penah kena gelak dgn kwn2 sbb guna ayat "tapi" kat ujung..sbb mana perasan kan..oww baru tau org muo jer guna tapi d hujung ayat hekk..sori mod off topic..
anyway siD pn ...
hehehe senasib la kita, kena gelak ngan kengkawan guna word "tapi" kat hujung ayat.. kita yg dah biasa guna ni mana rasa pelik kan?? hehehe
eh siD, paste la sini gambo cheesecake tu buat menjamu mata... |
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Reply #2342 Airis's post
eh...saya pon cakap gune tapi kat ujung gak....
hehehe.......saya bukan orang muo..tapi..... |
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Originally posted by hannan6d at 11-3-2007 02:12 PM
yang hijau tu...kiwi filling tu...hari tu yang cik wan tanya comstok tu..bukan yang ni ke...(akak sebenarnya tak tau sangat nama barang barang masak ni..)
K hannan , nilah comctock.. beli kat BAGUS tadi..ada perasa cherry, apple n blubery.. tak pnah try cherry n apple.. sedap tak ek? |
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ASSALAMUALAIKUM,
Salam perkenalan,saya orang baru di sini. |
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sue This user has been deleted
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smlm sue wat ciskek...ikut resepi dlm majalah rasa.. ni resepi
kek keju coklat
250 gm cream cheese
80 gm butter
50 gm gula castor
2 biji kuning telur
30 gm tepung
3 biji putih telur
50 gm gula castor
100 gm coklat masak
1 sudu teh esen vanila
Cheese, butter & gula pukul sebati. masukkan kuning telur & esen vanila. pukul lagi biar sekata.
putih telur pukul sampai kembang, masukkan gula & pukul lagi sampal kental.
campurkan adunan cheese & telur dan kacau sebati dgn senduk kayu/plastik. masukkan tepung & coklat yg telah dicairkan
terlebih dahulu. sebatikan & tuang dlm bekas. bakar suhu 160 C selama 60 minit. (sue buat cara steambath)
 |
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nampak sedap pulak coklat chiskek sue tu.... .telan air liur jerlah dulu....tengah kontrol bdn yg mula mengembang nih.... |
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sue This user has been deleted
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Reply #2347 MAKLANG's post
sedap mak lang (tekak sue la)...mcm ciskek kak azah tu la..
sue bubuh coklat cips kat dlm...yg putih2 tu pun choc chip..
pepagi bfast ciskek jek..kui kui kui |
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lawo dah tu cik wan....
tahniah....buat utk anniversary yer?...yg ke berapa tue.....?
saya ni pon tak jalan2 lagik projek ciskek....byk lagi projek tertunda....ciskek...pizza.....adoi...! |
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hai, berpuluh kali sugar try nak tempek gambar tapi baru tadi dpt try. ni nak cuba tempek gambar
blackforest yg sugar dah buat. sori kalau tersalah thread, sugar nak try tgk gambar TERtempek tak kat sini.....
masih tak pandai nak kecik kan....sori gedebak sgt gambar ni
[ Last edited by Kacip_Fatimah at 17-3-2007 10:24 PM ] |
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tak nampak posting sugarray |
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Originally posted by hairanaz at 16-3-2007 06:10 PM
lawo dah tu cik wan....
tahniah....buat utk anniversary yer?...yg ke berapa tue.....?
saya ni pon tak jalan2 lagik projek ciskek....byk lagi projek tertunda....ciskek...pizza.....adoi...!
yang ke 5 hairanaz.. haahlaa..cik wan pun sama........baaanyakkk sangaat benda nak wat nihhh |
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Originally posted by cendawan_liar at 16-3-2007 04:41 PM
Ni blubery cheese cake cik wan buat utk anniversary... 1st time hias2 guna fresh creamm., jangan gelakkk eeekkk kawan2...cik wan baru blajoo... .. ntah apa2 ..x expert cam kacip n k lizaaa.. ...
amboi..amboi...amboi.....[gaya azwan...hikhikhik]
nie dah kira cun dah lerr cikwan...
pandai cikwan deco..
saya pun tak expert lagikk..kayuh tak berapa nk laju lerr..hehehe..
apa2 pun memang menarik!
oh yaa...comstock tu cikwan beli RM10 je erkk..
murah laa kalau nk compare Cold Storage yg besa saya dok beli tuh..
kat Bagus Shah Alam erkk..nanti nk skodeng lah!
[ Last edited by Kacip_Fatimah at 17-3-2007 10:27 PM ] |
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Originally posted by Kacip_Fatimah at 17-3-2007 03:24 PM
amboi..amboi...amboi.....
nie dah kira cun dah lerr cikwan...
pandai cikwan deco..
saya pun tak expert lagikk..kayuh tak berapa nk laju lerr..hehehe..
apa2 pun memang menarik!
oh yaa...com ...
heh..heh..heh...
ha ah..10 inggit jer cip.. tapi kat BWT baru 9.80 je.. biskut tiramisu beza singgit , BWY murah lagik.. |
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Reply #2352 cendawan_liar's post
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cendawan tak nampak gambar ke posting sugar #2351 tu? atau kacip dah tolong nampakkan pasal sugar nampak gambar tu.....nampaknya kena belajar lagilah cara2 tempek gambar |
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Originally posted by sugarray at 18-3-2007 02:45 PM
cendawan tak nampak gambar ke posting sugar #2351 tu? atau kacip dah tolong nampakkan pasal sugar nampak gambar tu.....nampaknya kena belajar lagilah cara2 tempek gambar
dah nampakk dah k... |
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Post time 13-3-2007 03:19 PM
oraittttttt.... jupe mung dinung.... x sabo nak jupe k liza nih....
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